Hausspezialtitäten aus Pfanne und Ofen
(house specialities from skillet and oven)

Bayerischer Schweinebraten in Biersauce mit Semmelknödl und gem. Salat

Bavarian pork roast in brown beer gravy with bread dumpling and mixed salad

Hähnchenbrust in Cognacsauce mit Pilzen, Wildreis und grünen Spargel

skinless chicken breast, sautéed in a creamy cognac gravy with mushrooms, wild rice and green asparagus

Münchner Zwiebellende mit Bratkartoffeln und grünen Bohnen

aged center cut N.Y. strip, handtrimmed, topped with our special sauce and fried onions, with German homefried potatoes and seasoned green beans

Jägerschnitzel mit Pilzrahmsauce, Spätzle und gem. Salat

hunter's schnitzel, a slice of loin, hand breaded and seasoned, golden fried, topped with creamy mushroom gravy, with homemade noodles and mixed salad

Schlachtplatte "ROYAL BAVARIA"

Bavarian butcher's platter, smoked pork chop,grilled gourmet ham, grilled Nürnberger,

served with sauerkraut and homemade mashed potatos

Pfefferfilet mit grünem Spargel und Kartoffelspalten

grilled pork tenderloin, served in a creamy pepper corn sauce, with asparagus and roasted country potatoes

Wiener Schnitzel
mit Pommes frites und gem. Salat

most popular meal, breaded loin, crispy sauteéed in butter, served with fries and mixed salad

Rinderfilet „Schwarzwälder Art“
mit frischen Pilzen,Kartoffelspalten und gem. Salat

grilled Filet Mignon „Black Forest Style“ , served with sautéed  fresh mushrooms, potato wedges and mixed

also available “ Au Poivre” (Pepper Filet)

1/2 Schweinshax'n "Braumeister" in Biersauce  mit Semmelknödl und gem. Salat

1/2 hamshank grilled, with bread dumpling, beer gravy and mixed salad

Grillpfanne mit grünen Speckbohnen und Pommes Frites

mixed grill plate with medallions of beef, pork, veal, and grilled Nürnberger, served in a sizzling skilled with sautéed green beans, grilled tomato and fries

1/2 Hendl vom Grillspiess mit Kartoffelsalat oder Pommes Frites

$   10.95

a juicy golden half chicken from the rotisserie spit,
served with Bavarian potato salad or french fries

strips of veal, sautéed in a creamy white wine mushroom sauce, served with homemade noodles, fresh green asparagus and mixed salad

Cordon Bleu mit Bratkartoffeln und gem. Salat

the famous veal Schnitzel, filled with gourmet ham and Swiss cheese, rolled and hand breaded, served with German home fries, cranberries and mixed salad

Forelle "Müllerin", mit gerösteten Mandeln, Wildreis und grünem Spargel

rainbow trout, panfried with roasted butter almonds served on dillsauce hollandaise, with wild rice and green asparagus

Jägerbraten in Champignonsauce, Spätzle und gem. Salat

oven roasted pork in creamy bacon and mushroom gravy, served over homemade noodles and mixed salad

Schwäbischer Sauerbraten mit Spätzle und Blaukraut

marinated beef in creamy red wine gravy, served with homemade noodles and red cabbage

Kessel-Gulasch mit Spätzle und gem. Salat

spicy, chunky beefstew with onions, tomatoes and bell peppers served with homemade noodles and mixed salad

Rinderroulade mit Kartoffelbrei und Blaukraut

a thin slice of tender beef, filled with our special seasoning, bacon, onions, pickle spears, mustard and braised in its own juice on a bed of

homemade mashed potatoes and red cabbage